Breakfast & Brunch
At Taverne Gaspar, for breakfast on weekdays or for brunch on weekends, our morning classics are enhanced with a gourmet touch that makes all the difference. Try our various duck confit options, breakfast poutine and eggs benedict.
Happening Gourmand is back for a 12th edition.
Until February 3, 2019, the regular menu is available but could change.
It’s the perfect timing to (re)discover our menu and savor our 2-course $17 menu!
See Happening Gourmand Menu